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Sushi Nori Half Size Yaki Seaweed Dried Nori A B C Grade 100 Sheets Per Bag

Sushi Nori Half Size Yaki Seaweed Dried Nori A B C Grade 100 Sheets Per Bag

Nori is a common secondary product is toasted and flavored nori (ajitsuke-nori), in which a flavoring mixture (variable, but typically soy sauce, sugar, sake, mirin, and seasonings) is applied in combination with the toasting process. It is also eaten by making it into a soy sauce-flavored paste, nori no tsukudani

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Roasted Seaweed Nori / Sushi Nori / Yaki Sushi/ Yaki Nori


1.Name: Roasted seaweed nori
2. Appearance: dark green, dried, seaweed smell, fragrant
3. Brand Name : Culinart
4.Type: Golden, Silver, Green
5. Certificate: ISO, HACCP, BRC, KOSHER

Product Description


Roasted seaweed nori made purely by seaweeds. It gets wonderful seaweed taste and used on sushi roll, rice ball etc.
- Ingredients: 100% seaweeds.
- Shelf life: 24 months.
- Seaweed size: 19cm*21cm
- Process: roste
- Product of origin: China.

Packaging & Delivery

Package:

10sheets*100bags/ctn

250ctns/20'FCL; 590ctns/40HQ

50sheets*80bags/ctn

250ctns/20'FCL; 590ctns/40HQ

100sheets*40bags/ctn

250ctns/20'FCL; 590ctns/40HQ

Plastic Zipper bag
N.W.: 12.5kg
G.W.:15kg

Nori is commonly used as a wrap for sushi and onigiri. 

It is also a garnish or flavoring in noodle preparations and soups. 

It is most typically toasted prior to consumption (yaki-nori),

Nori is sometimes used as a form of food decoration.


Keep in cool and dry place without sunshine.  Damp will make Noi soft. So pls use it soon after open. 




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