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Undaria stem seaweed salad wakame Sep 19, 2017

is in Undaria blade processing, the use of torn off the ribs and stems produced undaria products. Middle rib is generally cut into strips of salted goods in the market, very popular with the general family. In addition, there will be ribs and stems cut into small pieces to make a variety of dishes in the market sales.

These are the Undaria goods sold in the Japanese market. Since 2010, Japan's domestic consumption of Undaria fresh products about 240,000 tons each year, of which the largest consumption is boiled salted crony dishes. However, the boiling and drying undaria is popular with consumers because of its convenience and easy preservation.

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